Today, Padstow Kitchen Garden grows a huge variety of
vegetables which find their way into some of the county’s
finest restaurants and cafes including Rick Stein’s Seafood
Restaurant and St Petroc’s Bistro, Jamie Oliver’s Fifteen, and
Michelin starred Number 6 and The Driftwood.
Ross is a professionally trained chef who spent over ten years
developing his skills with Rick Stein.
As such, he understands what produce chefs need and
appreciates the high standards they expect.
Ross' reputation for producing outstanding and unusual
vegetables is growing rapidly. He has appeared on ITV’s
Hungry Sailors and Hook It & Cook It with Nathan Outlaw.
Ross also features in the book, Kitchen Garden Experts,
alongside friend and chef, Jack Stein.